Ceylon Cinnamon Liquid Fermented

  Embark on a delightful journey of flavor with our Ceylon Cinnamon Bio Liquid Fermented, a captivating fusion of aromatic and sweet notes that will transform your culinary creations into extraordinary delights.

   Ceylon Cinnamon Bio Liquid Fermented represents a revolutionary approach to spice utilization in the food industry. In today's health-conscious era, consumers are seeking foods with positive health impacts, embracing natural fermentation processes seen in yoghurt, kefir, kimchi, kombucha, and pickles.

   Liquid Fermented Spices from are a new way to use spices in the food industry.

   Powered by patented technology, our process ensures customers reap all the benefits of Ceylon Cinnamon through natural fermentation and cold pressing. Ceylon Cinnamon Bio Liquid Fermented marks the evolution beyond dry spices and essential oils, representing a universal spice form. Unlike dry spices, it seamlessly complements cold dishes, and unlike essential oils, it is safe for direct consumption. 

    Ingredients:

BIO Liquid Fermented Ceylon Cinnamon mix: Ceylon Cinnamon (Cinnamomum verum)*, organic cold-pressed Rice Bran and Germ Oil*

*from organic farming

    Revitalize your culinary creations with just a few drops of BIO Liquid Fermented Ceylon Cinnamon. Enhance the flavors of:

• Toasted whole-grain bread (100g) — 10 drops
  
• Warm apple pie (100g) — 8 drops
  
• Vanilla smoothie (100g) — 6 drops
  
• Chia seed pudding (100g) – 5 drops
  
• Ceylon Cinnamon Latte (100ml) — 7 drops
  
• Yogurt parfait (100g) – 9 drops
  
• Oatmeal (100g) — 5 drops
  

Elevate your culinary repertoire and infuse it with the enticing flavors of our BIO Liquid Fermented Ceylon Cinnamon. Transform your dishes effortlessly and join the spice revolution!