{"product_id":"cinnamon-apple-bio-safe-breakfast-syrcinappl","title":"Cinnamon \u0026 Apple BIO Safe Breakfast Syrup","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eThe two main issues of dieting are bland food and the monotonous taste of dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eOne tablespoon\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eof BIO Safe breakfast syrup is ideal\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003efor controlling the sweetness\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eof meals and\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eadding flavour diversity\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eto different types of diets. It's the world's only line of BIO syrups with real fermented herbs and spices.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eThe product is\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003ebased on agave syrup\u003c\/strong\u003e. It contains a large amount of fructose and therefore has a low glycemic index (Low GI). Despite contradictory information on the Internet,\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/25011004\/\" data-mce-href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/25011004\/\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003escientific evidence\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\u003cspan\u003e \u003c\/span\u003eshows that agave syrup is pretty safe at an acceptable rate of 1.5 g per 1 kg of weight consumption of fructose per day (\u003c\/span\u003e\u003ca href=\"https:\/\/www.zora.uzh.ch\/id\/eprint\/67842\/1\/Aeberli_Berneis_DiabetesCare_12.pdf\" data-mce-href=\"https:\/\/www.zora.uzh.ch\/id\/eprint\/67842\/1\/Aeberli_Berneis_DiabetesCare_12.pdf\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003ea study by the University of Zurich\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eBIO Safe Breakfast syrup also contains fermented spices, which are beneficial for lowering blood sugar (according to scientific studies of\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/19158209\/\" data-mce-href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/19158209\/\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003ecinnamon\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e,\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC6891552\/\" data-mce-href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC6891552\/\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eginger and allspices\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eAgave manages the sweetness of the diet dish, while the spices transform its familiar taste giving the syrup the well-known taste of Gingerbread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eShelf life is one year at room temperature. Use by three months after open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\u003c\/ul\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003eSafety first. No tricks. No allergies.\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eFree from any artificial ingredients, flavours and colors. No alcohol extracts, sugar, added preservatives and doubtful syrup base. No honey, No gluten, No soy, No nuts, No animal origin ingredients.\u003c\/span\u003e\u003c\/p\u003e","brand":"Leckar","offers":[{"title":"4.4 oz ( 125 g)","offer_id":39487318032451,"sku":"SYRCINAPPL-44125","price":6.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2713\/7912\/files\/53_061be008-83eb-425f-8a16-d1eeb4497de3.png?v=1697713659","url":"https:\/\/berrybusiness.myshopify.com\/products\/cinnamon-apple-bio-safe-breakfast-syrcinappl","provider":"Leckar Fermented Botanicals","version":"1.0","type":"link"}